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Maltose Herb Uses, Benefits, Cures, Side Effects, Nutrients

Repertory
General Name
Maltose
English Name
Maltose
Botanical Name
Saccharum Granorum
Chinese Name
Yi Tang

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Maltose Cures

 

Action of Maltose

Effective

Nutrients in Maltose

Maltose
Combines With

Taste of
Maltose

Nature of
Maltose

Warm
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Description

Maltose is a component of Malt.
It is composed of Carbohydrates, Lipids and Proteins.
It allows the grain to germinate.
Best used for Cough.

In TCM :
Maltose : Yi Tang

Meridians associated : Lung, Spleen, and Stomach
 

Origin

Grown In

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Materia Medica for Maltose

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