Picrorhiza Kurroa Herb Uses, Benefits, Cures, Side Effects, Nutrients

Excess use may cause Vomiting, Anorexia, Diarrhea, Itching.
Avoid use during pregnancy and Breast feeding.

Picrorrhiza Kurroa is a plant.
It is perennial.
It grows up to 20 Cm.
It grows in a temperate climate .
Best used for Liver Diseases.

Picrorhiza Kurroa and Picrorhiza Scrophulariiflora are two relative of the same species. Picrorhiza Kurroa ( Kutki ) is very effective for Liver Diseases. It detoxifies the Liver and Blood. It strengthens the vital organs of the Body. It enhances the cellular growth and tissue regeneration. It is good for Hepatitis C and Cirrhosis of the Liver.
Kutki is a potent herb. It is a herbal Antibiotic, Antibacterial, Antiinflammatory, coolant and cleansing in nature. It reduces Pitta and Kapha and increases Vata. It is a Detoxifying herb and Antimicrobial in nature. Kutki is bitter in taste and turns pungent after digestion.
The seedpods are Aphrodisiac, Carminative, Emmenagogue and Stimulant in nature. It reduces Fever, Spasms and Caries.
It is very effective for Nose Bleed and Menorrhagia.
It reduces Inflammation and gives relief from Allergy and Asthma.
It reduces Hyperacidity, increases the digestive fire and boosts the metabolism. It is helpful in shedding the extra fat from the body.
It maintains the Blood sugar level in the Body.
It is good for Skin disorders as eczema and Psoriasis. It makes the Skin clear and radiant
It is useful for Liver, Spleen and Gallbladder issues.
It is good for Urinary Tract Infections.
It treats Hormonal imbalance.
It treats Nausea, Diarrhea and Constipation.
It is good for Arthritis and related conditions.