Food Allergy Herbal Treatment, Prevention, Symptoms, Causes, Cured By

Food Allergy is a disease of the Whole Body.
The allergic reaction to food products that contain proteins is Food Allergy.
The Immune System is a defense system of the Body. When it finds some pathogens, it reacts and produces antibodies known as Immunoglobulin E. These antibodies release chemicals called histamine to fight the threat and protect the Body from infections. However, sometimes when we eat food, our Immune System considers a protein as a threat by mistake. It responds and releases the chemicals in the Bloodstream to fight the infections. This may lead to discomfort in the Gastrointestinal Tract. It causes Diarrhea, Itching and Vomiting.

The following foods may cause allergy..
Eggs
Soya
Fish
Milk
Crabs
Wheat
Peanuts
Walnuts
Seafood
Almonds
Lobster
Walnuts
Seafood
Tree Nuts
Pistachios

Causes of Food Allergy
Celiac Disease
Family History
Other Allergies
Abnormal reaction of the Immune System
Lack of Enzymes that help to digest the food

If not treated properly, Food Allergy may cause
Anaphylaxis : It is a life threatening acute allergic reaction that may cause death. It is dealt with separately on this portal.

Differential Diagnosis : Try to differentiate between Food Allergy and Food Intolerance. Food Intolerance is associated with the Digestive System. Whereas, the Food Allergy is associated with the Immune System. You should also find the difference between Wheat allergy and Food allergy. In Wheat allergy, the culprit is Gluten. It is dealt with separately on this portal.